This Keto Monterey Chicken Recipe is a simple low carb chicken recipe that has great flavor and taste. Made with Monterey Jack Cheese, and chicken breasts, this simple cheesy chicken recipe is a simple family dinner.
This Keto Monterey Chicken Recipe is going to knock your socks off! I love serving up cheesy recipes, and this one is a perfect solution to dinnertime that is family-friendly and easy to prepare. Check out the full recipe below and add to your meal plan today!
Ingredients
- 4 slices bacon cooked
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 lb of thin cut boneless skinless chicken breasts
- 6 tablespoons sugar-free bbq sauce
- 2/3 cup Cheddar Cheese shredded
- 1/4 cup Monterey Jack Cheese shredded
- 1/2 teaspoon garlic powder
- 1 teaspoon parsley
- 1/4 teaspoon salt and pepper
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| Keto Monterey Chicken |
Instructions
- In a hot oven-safe skillet, add olive oil and butter.(I use this skillet)
- Season chicken generously with salt, pepper, and garlic powder.
- Sear chicken on each side for about 4 minutes each on medium/high, then cover with a lid and reduce heat to low.
- Simmer until chicken is cooked all the way through.
- Spoon BBQ sauce on top of each chicken breast.
- Divide the cooked bacon evenly and place on top of each chicken breast.
- Sprinkle cheddar cheese on top of bacon.
- Finish off the chicken with Monterey Jack Cheese and sprinkle parsley on top.
- Turn oven to broil and place skillet in the oven on top rack.
- Broil for 2-3 minutes or until cheese is melted and bubbly. (make sure skillet is oven safe)
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