Frito Taco Casserole

Frito Taco Casserole Recipe the entire family will love. Easy casserole recipe filled with meat, cheese, and Fritos.
There is just something so perfect about serving a casserole for dinner and this Frito Taco Casserole Recipe is sure to be a hit! Cheesy, Meaty goodness covered in Fritos…yes please!

Ingredients
  • 1 pound lean ground beef
  • 1 small onion diced
  • 16 oz refried beans
  • 2 C. rice cooked
  • 2 C. Mexican blend shredded cheese
  • 2 C. Fritos corn chips
  • 1 C. salsa
  • 1/4 C. water
  • 1 package taco seasoning packet
  • salt & pepper to taste
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Frito Taco Casserole


Instructions
  1. Preheat the oven to 350 degrees and spray a 9×13 baking dish with non-stick cooking spray.
  2. In a medium saucepan, brown the burger with the diced onion and drain grease.
  3. Add in the 1/4 C. of water and taco seasoning packet and let simmer on low for 10 minutes.
  4. In a large bowl combine the taco meat, salsa, cooked rice, shredded cheese and refried beans.
  5. Pour the mixture into the prepared baking dish.
  6. Top with 1 C of the Fritos and bake for 25-30 minutes.
  7. Remove from the oven and top with the remaining Fritos or serve on the side.

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