Slow Cooker Chicken Breasts with Gravy is the ultimate comfort food. Easy crockpot recipe for tender chicken and easy gravy made with cream of chicken soup.
Hearty, comfort food like Slow Cooker Creamy Lemon Chicken and Smothered Pork Chops are the kind of Dinner Recipes that never go out of style. This southern classic is sure to warm your belly and heart.
Ingredients
- 1 1/2 cups water
- 2 packets chicken gravy mix
- 1 1/4 cup Condensed Chicken Soup
- 1 teaspoon garlic powder
- 1/2 teaspoon kosher salt
- 1/2 teaspoon paprika
- 1/4 teaspoon coarse ground black pepper
- 3 whole chicken breasts , boneless skinless (about a pound)
- 1/2 cup sour cream
Slow Cooker Chicken Breast with Gravy |
Instructions
- Season chicken breasts with garlic powder, black pepper and salt.
- In slow cooker, whisk together the water, gravy packets, condensed chicken soup, garlic powder, salt, paprika and pepper until smooth
- Add the chicken breasts to the slow cooker and flip on both sides to coat well.
- Cover and cook on low for 4-5 hours.
- When done, carefully remove chicken, shred or cut as desired.
- Whisk the sour cream into the slow cooker until smooth and serve over chicken.
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